Grieg Seafood shifts focus to Norway. Grieg Seafood will reallocate resources back to Norway, scaling up operations in Finnmark, as the company looks to improve biological performance following challenging results in recent years, CEO Andreas Kvame said at the North Atlantic Seafood Forum (NASF) on Thursday. “We admit that the last couple of years haven’t … Continue reading ‘We admit that the last couple of years haven’t been that good for us’